brunch
Our brunch menu brings together homestyle breakfast favorites and classic lunch staples, all made with care. Build your perfect omelet just the way you like it or let our signature dishes do the talking.
Available Saturday & Sunday 9am-2pm
Breakfast
Breakfast Burrito | 15
Scrambled eggs, chorizo, pico de gallo, black beans, cheddar cheese, sour cream, and guacamole wrapped in a flour tortilla. Served with breakfast potatoes.
Abbey Combo | 18
2 eggs, sausage, bacon, pancake, served with breakfast potatoes.
Banana Pudding French Toast | 14
Brioche French Toast topped with banana pudding, caramel drizzle, and powdered sugar
Breakfast Skillet | 16
Brisket hash topped with pico de gallo, eggs, and cheddar cheese
Chicken & Waffles | 16
Fried chicken served over a golden waffle topped with homemade maple-bourbon cream sauce, and a drizzle of Mike’s Hot Honey.
Avocado Toast | 14
Toasted brioche with avocado topped with a poached egg and Pico de Gallo.
Iron Abbey Breakfast Sandwich | 14
sausage, eggs, cheese, grilled onions, chipotle aioli, and hash browns on a croissant roll.
Eggs Benedict | 14
Two English muffins topped with two poached eggs and homemade hollandaise sauce, served with breakfast potatoes
Original Sin | 25
tender filet mignon, smoked ham, seared sausage, melted gouda, Portuguese beer gravy, crowned with an egg
Steak & Eggs | 26
10oz Picanha * served with two (2) sunny side up eggs, parsley, demi glaze, and breakfast potatoes
omelets
Served with toast and breakfast potatoes
3 eggs – Create your own – 14
(Choice of any 3 below)
Cheese
Feta, American,
Cheddar or Gouda
Vegetable
Mushrooms, Onions, Spinach,
Peppers, or Tomatoes
Meat
Ham,
Sausage or Bacon
BREAKFAST COCKTAILS
Morning Punch| 14
Four Walls Irish American Whiskey, grapefruit, pineapple, dragon fruit, and lemon
Coconut Espresso-tini | 13
Espresso, coconut vodka, Kapali, and simple syrup
Habanero Bloody Maria | 10
Habanero Tequila topped with Guinness house made mix
Grand Mimosa | 12
Orange juice, brut champagne, grand mariner, orange bitters
Strawberry Split | 15
Bumbu Rum, banana, strawberry, pineapple, and cream
Seasonal Mocktails | 9
Choose one: Passion Dragon | Cucumber Cooler | Mango Blueberry Lemonade
Lunch
Brisket Poutine | 14
French fries, brown gravy, fried cheese curds, and braised brisket
Nachos | 14
Tortilla chips, Pico de Gallo, black beans, jalapeno peppers, scallions,
pub cheese, guacamole and sour cream on the side
Add: chicken 4 | Steak 6
Wings | 15
10 wings, carrots, celery, bleu cheese: Mild | Hot | Burning Abbey | Dry Rub | Garlic Parmesan | Bourbon BBQ | Teriyaki | Siracha Honey | Thai Chili | Garlic Hot| Garlic Mild
Fish N Chips| 16
Ale battered Atlantic cod, french fries, tartar sauce
Black N’ Bleu | 16
8oz cajun encrusted patty, mushrooms, bacon, caramelized onion, lettuce, tomato, onions, and bleu cheese spread.
Woodland | 16
8oz patty, mushroom, gouda, peppercorn aioli, bacon jam, lettuce, tomato, and onions.
Brisket Sandwich | 17
Coleslaw, sweet peppers, fontina cheese, everything seasoned roll
Bourbon BBQ | 16
8oz patty, bourbon BBQ sauce, cheddar, bacon, frizzled onions, lettuce, tomato, and onions.
Apple Walnut Salad | 14
Autumn greens, Gala apples, roasted walnuts, bleu cheese crumble, craisins, sweet apple vinaigrette
Add: chicken 5 | Shrimp 7 | Steak* 12 | Salmon 12 | +2 Make It A Wrap (flour)
Classic Caesar | 12
Romaine lettuce, Caesar dressings, Parmesan cheese, and croutons
Add: chicken 5 | Shrimp 7 | Steak* 12 | Salmon 12 | +2 Make It A Wrap (flour)
The Arugula Goat | 16
Fresh arugula, goat cheese rolled in pecans and walnuts, roasted pear, golden raisins, and honey balsamic vinaigrette
Add: chicken 5 | Shrimp 7 | Steak* 12 | Salmon 12 | +2 Make It A Wrap (flour)
SIDES
Breakfast potatoes | 3
Bacon | 3
Soup of the day | Ask your server
Fruit Bowl | 6
Smoked salmon | 5
Brisket Hash | 6
Kid’s breakfast menu
Choice of 1 Pancake or French toast, all served with 1 egg and 2 bacon strips | 10
drinks
Orange Juice | 3.5
Soda | 4.5
Milk | 3.5
Chocolate Milk | 3.5
Come on In!
loft whiskey bar hours
Thursday-Saturday 5 pm-10 pm
Holiday hours may vary
loft whiskey bottle shop hours
Monday-Tuesday: 11am-7pm
Wednesday-Saturday: 11am -10pm
Sunday: 11am-8pm
Holiday hours may vary
Happy hour
Monday-Friday 4pm-6pm
iron abbey lunch/dinner hours
Monday-Thursday 11am-9pm
Friday 11am-10pm
Saturday 2pm-11pm
Sunday 2pm-11pm
Hours may vary for holidays and sports matches (see events)
Brunch
Saturday & Sunday 9am-2pm