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We’re Going Irish
March 17 @ 11:00 am - March 19 @ 10:30 pm
Welcome to our Irish Weekend celebration! From March 17th-19th, experience the luck of the Irish with traditional food, drinks, music, and exciting giveaways. Savor our delicious Irish Food Menu and sip on $5 Drafts featuring Guinness, Strongbow, and Seamus’ Irish Red Ale, or indulge in our signature Irish Cocktails. Our celebration wouldn’t be complete without traditional music and fun giveaways throughout the weekend. Don’t miss out on this unforgettable experience!
Our Menu:
Soup:
Country Style Lamb Stew
Appetizers:
Irish Tater Tots Corned Beef, 1000 Island,
Sauerkraut, and Swiss
or
Soft Pretzel Sticks with Guinness Beer Cheese Dip
Entree:
Grilled Reuben- Corned Beef, 1000 Island, Sauerkraut, Swiss,
Corned Beef & Cabbage, Baby Glazed Carrots
or
Bangers & Mash- English Peas and
Caramelized Onion & Whiskey Gravy