Wine Club: “Summer Down Under”
August 28 @ 6:00 pm - 9:00 pm
A taste of four Australian red wines paired with appetizers!
Tournon Mathilda Viognier/Marianna | Victoria
Farm to Table Pinot Noir | Victoria
Tarot Grenache | South Australia
Robert Oatley Shiraz | McClaren Vale
Food menu coming soon!
Plus, attendees revieve 15% off all wine in the LOFT at Iron Abbey for takeout.